RecipeMuncher

So, it’s the day after Thanksgiving, and I had posted this recipe beforehand, showing the gratin but not the tart, which I planned on making for Thanksgiving.  I did go ahead and make this as a tart, which you can see came out beautiful!  And so tasty - everyone loved it.  As per my original assessment, I did add a little thickener so it would work better in the tart, but I also found that I didn’t use all of the streusel, so I’ve adjusted the amounts below, a (...)