RecipeMuncher

This is a Thanksgiving must for me! I first had it at my MIL’s house when I was married. I did my best to recreate it by memory, and I think I’ve nailed it…thanks Judy! 1 head cauliflower 2 Tb. butter 2 Tb. flour 1 c. 2% milk 1/2 cup chicken broth 1/2 tsp. kosher salt Cracked black pepper on top, or season throughout with white pepper Cut the cauliflower into large florets. In a pot large enough to hold the cauliflower, add the cauliflower and cover with water. Bring to bo (...)