Here’s another recipe that will perfect to serve as part of a tea party. I recently purchased two new tubs of Kraft Philadelphia cream cheese. They had two new flavors that sounded fabulous, spinach and artichoke and sun dried tomato and basil. I wanted to use them to make a
crescent veggie pizza recipe that I had. Now the recipe calls for a mixture of cream cheese, ranch dressing mix, and milk. However, I have substituted that for the spreadable tubs of flavored cream cheese. It (...)
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Tags: Crescent, Pizza, Veggie