Today is the day I am going to share one of my ultimate favourite recipes from the book! I started writing my first food column in the Irish Independent Weekend magazine last weekend and got the opportunity to share some of my personal favs from the book, including Kerstin’s bursting berries with white chocolate, Chicken Thigh Supper, Lime and Mint Mohito Chicken and
Hasselback potatoes. However as I know there are a lot of readers beyond Ireland that might be interested in these recip (...)
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Tags: Crispy, Hasselback, potatoes