[ts]Pretty wordless, this one.
This is another recipe that I tested from Jaden’s upcoming cookbook (Steamy Kitchen). This simply called for pressing and pan-frying some
tofu, then making this wonderfully delicious
sweet and spicy
soy sauce. I used
soy sauce, our own belado, garlic, honey/brown sugar and rice vinegar.
This was a hit!
I only made the quantity as per the recipe. So the biggest problem with the recipe was that it was not enough! We had the gong sisters over and upon trying it (...)
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Tags: Chili, Crispy, Sauce, Soy, Sweet, TOFU