RecipeMuncher

These croquetas are from Sam and Sam Clark’s Moro Cookbook, a book that’s seeing some real service in my kitchen recently.  It’s a wonderful book, full of practical and delicious recipes. Croquetas are a standard tapas dish, something you’re going to find nearly anywhere in Spain.  They’re the perfect snack food, and, really, what’s not to like about something made out of potato and deep fried? Croquetas are normally made with ham, but this version (...)