RecipeMuncher

Each time I go to the USA, and, to my great pleasure, this happens quite often, I load my travel bag with american food magazines : Food&wine, Bon Appétit, Saveur, etc…and my last discovery : Foodnetwork magazine from the eponymous TV channel. But quite funny enough, the recipe that caught my attention among all those yankee foodzines was an…Italian one ! In Bon Appétit, I stumbled upon an interesting article about two twin Tuscanian sisters, professional winemakers and amateu (...)