Crumpets are very similar to pancakes, but they are much smaller. I love the characteristic holes on top. Those holes are a result of the addition of extra baking soda to the yeast batter.
Crumpets are perfect savory or sweet, and just saying the name sets the perfect mood for a fancy tea party or Sunday brunch.
I hosted a dinner for vegetarians tonight, so I served the
crumpets as appetizers. I placed a little dollop of crème fraîche and quinoa vegetarian caviar. It was so good. I (...)
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Tags: Crumpets
