RecipeMuncher

Crunchy delicious gravy with some baked kofta dumplings will sure add a change to your menu for party dishes. A fusion of the Khadai Vegetable and a kofta gravy taste simply delicious as the crunchy bell peppers blend so well to the soft fluffy koftas. Ingredients For Koftas2 cups of boiled mashed potatoes1/2 cup freshly made cottage cheese/paneer¼ cup of gram flour1 teaspoon cumin powder1 teaspoon red chilli powderSalt to taste Method for koftasPreheat oven to 200 C. Mix all the ingredien (...)