RecipeMuncher

Cumin is one of those spices that packs a punch with its nutty peppery flavor and is a very good source of iron.  I found that carrots, parsnips, and cauliflower pair well with cumin.  Cumin is the second most popular spice in the world after black pepper.  It was mentioned in the Bible not only as a seasoning for soup and bread, but also as a currency used to pay tithes to the priests. It is typically used in Mediterranean cooking from Spanish, Italian and Middle Eastern cuis (...)