This simple dish I pulled together during one of my lonely lazy Copenhagen after-work evenings. It was one of those when you come back late from work, forgot all about shopping and the only thing you want to do is to look into the fridge and come up with some kind of cooking math:
“One tomato + one onion + a few
sugar snaps equals tonight´s dinner”.
Ok, happy. It is just me after all and I really hate a) going to bed hungry and b) throw away food if it is still edible.
So, unexpecte (...)
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Tags: Curried, peas, Snap, Sugar