RecipeMuncher

Ingredients For Dal : 60 g urad dal20 g rajma3 cups water1 teaspoon ginger, chopped6 flakes of garlic , crushed1 onion, chopped2 tomatoes, chopped50 g curd Salt to taste1/2 teaspoon red chilli powder2 green cardamoms, crushed1/2 teaspoon garam masala powder2 tablespoon ghee2 tablespoon cream For stuffed parathas : 3 cup wheat flour ( atta )Salt to tasteGhee for applying and mixingWater for kneading250 g potatoes, boiled and mashed1 green chilli , finely chopped1 teaspoon coriander leaves , cho (...)