RecipeMuncher

Yes, it’s that time again. Another Daring attempt at something I think I already know. I do not intend to imply that I’m an expert of sorts, but I do tend to approach these things with the old hat mentality - will I ever learn? But, I was thrilled to see this month’s Daring Bakers’ Challenge, selected by Meeta of What’s for Lunch, Honey? (with a little help from Tony of Olive Juice): Chocolate Éclairs from Chocolate Desserts by Pierre Hermé. Éclairs, mmmm… (...)