The 2010 April
Daring Cooks challenge was hosted by Wolf of Wolf’s Den. She chose to challenge
Daring Cooks to make
Brunswick Stew. Wolf chose recipes for her challenge from The Lee Bros. Southern Cookbook by Matt Lee and Ted Lee, and from the Callaway, Virginia Ruritan Club.
I wasn’t really excited about this challenge. After months worth of soup for the winter the idea of making another one just didnt thrill me. I am so glad that we did. This is a very flavorful soup (...)
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Tags: Brunswick, cooks, Daring, Stew