This month’s challenge is brought to us by Karen of Bake My Day and Zorra of 1x umruehren bitte aka Kochtopf. They have chosen
Tuiles from The Chocolate Book by Angélique Schmeink and Nougatine and Chocolate
Tuiles from Michel Roux.
The grand Daring Baker saga continues this month with
tuiles. Our hosts were kind enough to give us a choice of making either regular
sweet tuiles, nougatine (shaped caramelized sugar with nuts) or
savory tuiles. We were told to pick one of the batters, shape (...)
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Tags: DB, Savory, Sweet, Tuiles, vegan