Bottlegourd/
Dhoodi simmered with chana/gram
dal and spices, makes a delicious and nutritious meal along with bhakri or plain parathas.
Servings : 4
Ingredients1 cup bottle gourd (lauki/doodhi), cut in cubes 1/2 cup split Bengal gram/chana dal1/4 teaspoon asafoetida1/2 teaspoon mustard seeds1 teaspoon cumin seeds4-5 curry leaves1 teaspoon grated ginger1 green chilli slit2 bay leaves1/2 teaspoon garam masala powder1 teaspoon red chilli powder (less or more according to taste)1/4 teaspoon turme (...)
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Tags: Channa, Dal, Dhoodi