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Marielle
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« Giada’s Fettuccine Alfredo, with Roasted Beets

Dîner pour deux! by Marielle

Nick and I decided to have a nice romantic night and wine & dine with the Marinade and a bottle of Wine we got from the wine tour on our Anniversary! We marinated the chicken with a Roasted Garlic/Red wine balsamic vinaigrette dressing from Billsboro which we COMPLETELY recommend! The marinade was packed with flavor that it easily dresses up a plain chicken breast. We just coated the chicken with olive oil, salt-n-pep and of course Nick had to put some garlic powder on there. Cooked it at 3 (...)

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Tags: deux, Diner, pour

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