RecipeMuncher

This past Sunday night was my first time dining at Kellari. My friend Lisa asked me to join her for the Restaurant Week dinner, but unfortunately had to cancel. Luckily, my friend Jenn was able to come. At 6 pm the dining room was mostly empty, but people started trickling in by the time we were half-way done with dinner. Known for their fresh seafood, Kellari had an ice display with several varieties of fish and lobster: impressive! {Unfortunately, this is the only photograph that came out dece (...)