It is ironic that what appears to be the simplest of tasks turns into a laborious challenge. That was the big lesson I learned attempting January’s Daring Bakers Challenge.
This month’s challenge is brought to us by Karen of Bake My Day and Zorra of 1x umruehren bitte aka Kochtopf. They have chosen
Tuiles from The Chocolate Book by Angélique Schmeink and Nougatine and Chocolate
Tuiles from Michel Roux.
They also supplied a recipe for savory
tuiles from Thomas Keller from the French (...)
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Tags: Tuiles, zeal