RecipeMuncher

Double Beans are a form of lima beans, broad beans or butter beans. They are usually white and slightly pink and need to be soaked before cooking. They almost triple in size after soaking. Just see the beautiful color of these beans - and they’re absolutely delicious. I’ve searched and really have no idea if these beans are called Double Beans in English too. And I’m not sure if you even get them outside India - I haven’t seen them anywhere else. Maybe an Indian grocery s (...)