RecipeMuncher

Dutch Crunch Bread is something I have been wanting to bake ever since I saw it on Nicole’s blog, Baking Bites. This bread is shaped and then covered with a yeasted rice flour topping which cracks and becomes crisp while baking to give the bread crust an interesting texture of light and dark brown resembling tiger stripes. It brought back memories of a Pao Tigre (or Tiger Bread) we used buy and feast on, when we had gone to Portugal many years ago. When I first bookmarked Nicole’s recipe, t (...)