Thank you, Lent, for the reminder that
fish makes for a fast and healthy supper, not just for a few weeks in late winter but year-round. This
recipe relies on a handful of pantry ingredients. Quick-quick, it’s on the table in 30 minutes. Weight Watchers, you’re going to love this
recipe, the
fish and
salad add up to just 3 Weight Watchers points.
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Tags: Baked, easy, Fish, Recipe, Salad