RecipeMuncher

OK. NO rice cooker meals for now. I’m just doing what most people do with leftover rice (or I call it a “purposed” leftover) . I cooked twice the amount of rice in the rice cooker one day, consumed one half as-is with dishes such as Spicy Beef with Mushrooms, Three-Cup Chicken or Chinese Steamed Fish; and the other half - I kept it in the fridge for fried rice the next day. Yay, FRIED RICE in a pan…alas, and not FRIED RICE in a rice cooker. Fried Rice that comes with egg (...)