Egg drop soup is a Chinese
soup commonly consisting of chicken broth, beaten eggs and green onions. This is another
recipe that a lot of you might have had at a Chinese buffet. I don’t really make a lot of soups but I have always wanted to try a couple from the buffets and this is one of them. This actually turned out quite well – I felt the flavors were all there and nothing was to overpowering. Plus, dropping the eggs in the boiling broth is always fun. What really amazed me was how easy (...)
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Tags: Drop, Egg, Recipe, Soup