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Egg, Pork Trotter & Ginger in Chinese Sweet Vinegar by Rita

Egg, Pork Trotter & Ginger in Sweet Vinegar
Lil’ Marcus is one month old today.SC mama has prepared this treat, which is normally consumed after delivery, and given away to family, friends and neighbors when they visit the baby. This dish is believed to remove wind and cold from the mom’s body, as well as promotes the uterus’ shrinkage (uh huh~)…and since the vinegar dissolves the calcium from the pork trotter, the mother gets calcium from the soup. Powerful, eh? It’s not too difficult to make, but it does ne (...)

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Tags: amp, Chinese, Egg, Ginger, Pork, Sweet, Trotter, Vinegar

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