Last Saturday I tuned in for my weekly dose of Ms. Lawson and they aired one of her Christmas episodes – which I confess to have seen three times already, without an ounce of guilt; she got me into holiday spirit even more with her delicious food. My holiday recipe series continues and after the spiced brigadeiros I present you
eggnog brûlée.
Don’t be surprised by the hard caramel crust on top of the dessert: I don’t own a torch and therefore tried Donna Hay’s hint of running a hot sp (...)
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Tags: Brulée, Eggnog