RecipeMuncher

Eggplants!!!! You either love them or hate them, but if you are in the “hate them” group, I implore you to try this recipe before you finally make up your mind. The success of this recipe is in the tomato sauce. What you need here is a deep, rich, reduced and chunky tomato sauce. I use the same sauce as for my pasta, but make sure that the sauce is thick and chunky and not watery at all. For the tomato sauce recipe, simply click here! Ingredients (4 people) 1 large egg plant - try (...)