RecipeMuncher

The farmers market has been full of early falls bounty lately including lots of eggplants, tomatoes and peppers. I really enjoy eggplant and I am always on the lookout for new ways to use it and I recently came across a really interesting sounding recipe for kebabs wrapped in eggplant baked in tomato sauce on Elra’s Cooking. Kebab is a variety of meat dishes in Mediterranean cuisine where in this case it is a spiced ground lamb with lots of herbs that is wrapped in eggplant and then ro (...)