In Sandra Lee’s Semi-Homemade (March-April issue) she presented hard boiled
eggs like this. But I went one step further and colored my
eggs with food coloring. And even I was surprised at how pretty they looked. Kids would absolutely go gaga over them.
Directions:1. Cook as many
eggs as you desire. Let cool and then peel. Decide on the colors you want and then add a few drops into small cups with enough water to cover an egg. Let set for a few minutes and then remove.
2. Cut the top off eg (...)
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Tags: Eggs, EggstraSpecial