We did the traditional cookout last 4th of July and I decided to try out Emeril’s Homemade Barbecue
sauce which was published on Reader’s Digest last month. I usually don’t like barbecue
sauce on my grilled meats but when I saw this recipe I decided to try it and was I ever glad I did! Everyone loved it. The
sauce had a fresh, spicy and tangy flavor without the artificial smoke taste in the bottled varieties. It’s still grilling weather so I’m sure we’ll be m (...)
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Tags: amp, BBQ, Creole, Emerils, Sauce, seasoning