RecipeMuncher

This is a simple and tasty wonton soup that can easily be adapted to whatever vegetables you have on hand. The chicken stock is a little mild, I recommend that you serve the soup with a small shake each of soy sauce and rice vinegar. The wontons themselves are bursting with flavour and a joy to eat.Making the wontons is also fun and I truly think that the store-bought wrappers make for better wontons, the homemade wrappers can be a little thick. I added chopped parsley, for colour, and I think (...)