RecipeMuncher

Remember the pepper jelly I wrote about a few weeks ago that Mary gave me? I still had a few teaspoons left and asked you, my readers, to give me suggestions for how to use it. Julia left this comment: I like pepper jelly as part of a breakfast sandwich. If you have homemade biscuits on hand slice biscuits in half, spread pepper jelly on each side, top with a fried egg, slice of ham, and cheese. It sounds crazy but is so yummy. This did not sound crazy to me at all! In fact, last weekend I de (...)