What better way to try out my new marmalade, than on some fresh homemade
English muffins? I had been wanting to try making my own
English muffins for a while and now was the perfect time! After looking at a few recipes I ended up going with Alton Brown’s recipe for
English muffins which sounded pretty straight forward. What struck me the most about
English muffin recipes is that despite the fact that they use yeast as the leavening agent, they are like a batter and not a dough, not unl (...)
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Tags: English, Muffins