RecipeMuncher

It was a rainy morning when we visited Miascor Catering in Paranaque with fellow food bloggers and friends from TV and print media to taste the first class onboard culinary offerings of Etihad Airways. Breakfast Dessert - Cream Yoghurt with Pineapple and fresh blueberry After a couple of security checks, we finally entered the Miascor’s facility - an inflight catering service provider located at Ninoy Aquino International Airport in Paranaque City. Clubhouse Sandwich Onboard? Why Not? I (...)