RecipeMuncher

How to roast a chicken fast – in an hour – but speed isn’t what makes this my signature roast-chicken recipe. It’s the simple ingredients, just a fresh chicken, salt, pepper and a hot oven. It’s the crispy, salty skin. It’s the moist and tender breast meat and the juicy succulent dark meat. One more thing? Roast chicken is the perfect meal for unexpected company. Tis a wonder, this roasted (...)