RecipeMuncher

Matt pointed out Art Smith’s recipe for Barbecue Chicken Hoecakes in this month’s Bon Appetit to me while I was planning this week’s menu. He said he was mostly interested in the hoecakes. I thought they would be good with a little maple syrup in them with some fried chicken, I don’t know why but it made me think of chicken & waffles.For the chicken, I cooked up two breasts using this Faux Fried (...)