Filet Mignon over Madeira Wine Sauce with Mushrooms, Topped with Crumbled
Bleu Cheese
I posted a similar recipe back in October, this time I added mushrooms and
bleu cheese. It is so delicious and flavorful, and fast and easy to prepare, I thought I would share this version too.
I start by cooking the sliced crimini mushrooms…
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Tags: Bleu, Crumbled, Filet, Madeira, Mignon, Mushroom
