RecipeMuncher

Since this month’s theme is : “What Filipino dish (sweet or savory) would you like to have on your birthday?” I picked Pork Barbecue because it never missed a single family occasion.Well, I certainly don’t want it to miss my birthday! I think that one of the things that makes this barbecue Pinoy is because the basting sauce is usually leftover marinade and some banana ketchup. Makes it a little more sweeter. Pork Barbecue recipe here. I’m sorry that my ent (...)