Discover how to make
Fish Pakora using easy way … by Chef Sharafat Hussain, Chef de Partie, Swaad restaurant, Le Merdien Al Aqah Beach Resort, Fujairah
Recipe & Photo Credit - Gulf News
Ingredients
600g white
fish?2 eggs ?Salt to taste?2 tablespoon red chilli powder?2 tablespoon chick pea flour ( gram flour / besan )?15 ml lemon juice?1 tablespoon coriander leavesOil for frying
Method
Beat the eggs, salt, chilli powder, ?lemon juice and coriander leaves together to make a batter.
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Tags: Fish, Pakora
