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‘Foie-Gras Chawanmushi’ or How to Cook Japanese when you’re French and Dyslexic by Zenchef

No, no… i didn’t sneeze! A Chawan is a traditional Japanese cup in which this savory custard is steamed. As for the mushi … err.. well, i don’t know what mushi stands for, but it rhymes with sushi - that i’m sure! Hope that helps you, little songbirds. This is an absolutely scandalous version of Chawanmushi because the addition of foie-gras is well - not very Japanese, isn’t it? It’s an invention of Iron-chef Morimoto, who should be renamed Mori-wicked f (...)

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Tags: Chawanmushi, Cook, Dyslexic, FoieGras, French, Japanese

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