RecipeMuncher

Pilipit, Tagalog word for twisted or twist, are hard crunchy sugar-glazed bread twists…one of my favorite snacks back in the Philippines. I have been waiting for them for months now to become available at the Philippine grocer. I made some because I couldn’t wait any longer and I really have the munchies for them. It’s not complicated to make but isn’t easy as pie either. Pilipitbread twists2 cups bread flour½ teaspoon salt1 egg½ cup milkoil for fryingglaze1 cup sug (...)