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Foodbuzz 24, 24, 24: Ultimate Rib Showdown, Part 1 by Nate

barbecue pork spareribs
First things first. I have to do this because there are a lot of people out there who call something barbecue when they’re really missing out on the essential element of real barbecue. There are many different definitions and usages for the word “barbecue”. You may disagree with me, but here is the one I use: bar-be-cue (bär‘b?-ky?’) (also spelled “barbeque”, “bar-b-q”, “bbq”, “’cue” or simply “Q”) n.: Meat cooked in the heat and smoke of a wood or c (...)

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Tags: 1, 24, FoodBuzz, part, RIB, Showdown, Ultimate

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