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Jessica Lin
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« Deborah Madison would be proud

For real is it… by Jessica Lin

December already?! I swear I’ve been cooking (and snoozing) but haven’t had time to write. It’s the end of the year again, which means I’m scrambling to get my annual Epicurious restaurant review book written, edited, designed and published. This year I’m highlighting my top 10 favorite restaurants with an honorable mention category, best category, and some of my best food photography. Here is a quick preview! Click on the image to read number 10 on my list. Cover (...)

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Tags: real

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