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Belle boulangère
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« Crispy Pig Tails

four loaves later by Belle boulangère

just a note on this beautiful monday to let you know that my first contributing post is up at crazibeautiful. I mentioned it before, but here it is in the flesh, or should I say crumb? It’s a no-knead golden raisin pumpernickel bread, my own take on Jim Lahey’s no-knead method (I’m a bit obsessed. seriosuly.) And yes, I baked at least four five different loaves to perfect the recipe and get the best images I could (apparently one slipped my mind). You’d think we’d (...)

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Tags: Loaves

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