RecipeMuncher

I have lost inspiration to write lengthly articles ever since I returned to SGP. Maybe it is good news. You will be served just the “essence”…hee heee. OR maybe I will develop a new writing style from here…who knows. French Bean Omelet/Long Bean OmeletIngredients: Long bean/french bean, diced to small bits (as shown in picture above), 2-3 eggs whisked with some added dark soy sauce and white pepper Directions:1. Heat pan with cooking oil and fry the bean bits with some sa (...)