French toast is probably one of the most delicious sweet breakfasts, I guess I prefer it even more than pancakes. Usually, I dip a slice of leftover braided bread in a mixture of egg, cream and some vanilla paste, and after it is fried I serve it with maple syrup. Yesterday, I decided to try something else and prepared some Marsala butter. It was a lovely breakfast together with slices of orange, chopped pecans and a touch of maple syrup.
Ingredients:100 g butter100 g sugar3-4 tablespoons Marsal (...)
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Tags: French, Toast