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Renee
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« The home cured duck prosciutto is done!

French Yule Log by Renee

Is 2008 really coming to an end?  When I look back on the year, it’s hard to believe that we’re about to close this chapter in our lives.  I can’t imagine a better way to say goodbye to 2008 than with a challenging day in the kitchen, courtesy of The Daring Bakers, of course.  This month’s challenge is brought to us by the adventurous Hilda from Saffron and Blueberry and Marion from Il en Faut Peu Pour Etre Heureux. They have chosen a French Yule Log by Flore from Flo (...)

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Tags: French, Log, Yule

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French Yule Log

French Yule Log

French Yule Log




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