RecipeMuncher

1 Cup Heavy whipping cream (237ml) 1/4 Cup powdered sugar, sifted 1 tsp pure vanilla extract Chill your metal mixing bowl and beaters for 20 minutes, this helps add more volume in a quicker time. Mix whipping cream on a medium to high speed until soft peaks form. Sprinkle in the powdered sugar and add in the vanilla. Whip together until the soft peaks form again. About 5 minutes. (...)