RecipeMuncher

It’s been awhile I fried any shrimp for dinner..I remember my mom used to make fried prawn for us whenever there is a festival or prayer..Mostly the shrimp we bought here are imported from South America or Asia.I wonder why the shrimp sold here in NY doesn’t come from Southeast U.S.Well,we are lucky if we can get fresh farmed shrimp.Since I’m a shrimp lover,I doesn’t really care whether it’s farmed or wild shrimp,as long as it’s taste great and fresh! Ingre (...)