Since we started with
fried crablets yesterday, let me continue with more “guilty” food. (Drumroll please!!!) Presenting the Deep
Fried Shrimp Patties! This is also one of the popular Filipino appetizers.
Actually, from the same trip to the market, I saw these super fresh tiny shrimps. And I could not resist! Besides, I figured I am going to fry them in the same oil anyway. So, might as well go ahead with these “sinful” delights.
The crablets are easy to do. But I (...)
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Tags: Fried, Patties, Shrimp, Ukoy